Marieta de Lara

Marieta de Lara specializes in driving organizational growth through strategic training and operational enhancements, with a keen focus on the food and beverage sector.

As a seasoned general manager in the hospitality industry, particularly within fine dining, Marieta has a deep understanding of how to curate luxury dining experiences. Further, her proven approach to optimizing team structures, enhancing workflow processes, and building leadership capacity has resulted in increased productivity and measurable business growth.

Dedicated to employee engagement and professional development, Marieta ensures that organizations in the food and beverage industry not only meet but exceed their performance goals. By designing and implementing targeted training strategies, she empowers businesses to cultivate sustainable growth and achieve long-term success in an increasingly competitive market.

Core Competencies:

• Michelin Star Restaurant Management

• Restaurant Revenue Optimisation

• Menu Engineering

7+

16+

Years of experience

Serviced Clients